Introduction to foodservice /

By: Payne-Palacio, JuneContributor(s): Theis, MonicaMaterial type: TextTextPublication details: New Jersey: Pearson, 2009Edition: 11th edDescription: xix,714 p.: ill. (some col.); 25 cmISBN: 9780137019854Subject(s): Food service managementLOC classification: TX911.3.M27 .P39 2009
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
Item type Current library Call number Status Date due Barcode
Hard Covered Materials Hard Covered Materials MACHAKOS UNIVERSITY LIBRARY
Open shelf 		TX 911.3 .M27 .P39 2009 (Browse shelf (Opens below)) Available 6129

Includes index.

There are no comments on this title.

to post a comment.
© Machakos University Library, Along The Highway, Machakos Wote Rd, Machakos, Kenya P.O. Box 136 - 90100 Machakos - Kenya

Tel: ( +254 ) 723 805829 OR Fax : 044-20353 OR Email: library@mksu.ac.ke