Dairy science and technology / Pieter Walstra, Jan T.M. Wouters, T.J. Geurts.
Material type:
TextSeries: Food science and technology (Taylor & Francis) ; 146.Publication details: Boca Raton : CRC/Taylor & Francis, 2006Edition: 2nd edDescription: 782 p. : ill. ; 24 cmISBN: 0824727630 (alk. paper)Uniform titles: Dairy technology. Subject(s): Dairy processing | Milk | Dairy productsDDC classification: 637/.1 LOC classification: SF250.5 | .D385 2006Online resources: Publisher description
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MACHAKOS UNIVERSITY LIBRARY Open shelf | SF250.5 .D385 2006 (Browse shelf (Opens below)) | Available | 39408 |
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| SF 105 .B68 2014 Understanding animal breeding/ | SF 207 .C66 2008 Beef production / | SF 245 .M35 1997 Farm Women : | SF250.5 .D385 2006 Dairy science and technology / | SF 250.5 .S26 2008 Technology of Dairy Plant Operations / | SF 250.5 .S53 2009 Objective questions in dairy science and technology and food and dairy engineering / | SF 406 .F69 1986 Laboratory animal husbandry : |
Rev. ed. of: Dairy technology / P. Walstra ... [et al.]. c1999.
Includes bibliographical references.
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