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Stipanuk, David M.,

Hospitality facilities management and design / Hospitality facilities management & design David M. Stipanuk. - Fourth edition. - xiv, 521 pages. : illustrations. ; 23 cm.

"00281TXT04ENGE" -- back cover "281.4" -- spine

Includes bibliographical references and index.

Introduction -- The role, cost, and management of hospitality facilities -- Hospitality facilities management tools, techniques, and trends -- Environmental and sustainability management -- Safety and security systems -- Water and wastewater systems -- Electrical systems -- Heating, ventilating, and air conditioning systems -- Lighting systems -- Laundry systems -- Building structure, finishes, and site -- Lodging planning and design -- Renovation and capital projects -- Appendix: Engineering principles.

ISBN: 9780866124768 0866124764

LCCN: 2016301684

Subjects--Topical Terms:
Hotels--Maintenance and repair.
Hotels--Design and construction.
Restaurants--Maintenance and repair.
Restaurants--Design and construction.
Hospitality industry--Management.
Hospitality industry--Management.
Hotels--Design and construction.
Hotels--Maintenance and repair.
Restaurants--Design and construction.
Restaurants--Maintenance and repair.

LC Class. No.: TX928 / .S75 2015

Dewey Class. No.: 658.041 / S736