| 000 | 00462nam a2200133 4500 | ||
|---|---|---|---|
| 999 |
_c7974 _d7974 |
||
| 008 | 151008b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9780132222167 | ||
| 050 | _aTX 911.3 .P8I58 2007 | ||
| 245 |
_aInventory and management: _bCompetency guide/ |
||
| 260 |
_aUSA : _bNational restaurant association education foundation, _c2007. |
||
| 300 |
_ax, 987 p. : _bill. : _c28cm |
||
| 650 | _aHospitality management. | ||
| 942 |
_2lcc _cBOOKS _hTX 911.3 .P8I58 2007 |
||