| 000 | 00678nam a22002057a 4500 | ||
|---|---|---|---|
| 999 |
_c686 _d686 |
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| 008 | 150515b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9780750667302 | ||
| 050 | _aTX 911.3 .D38 2011 | ||
| 100 | _aDavis, Bernard. | ||
| 245 |
_aFood & beverage management / _cDavis, Bernard ... [et al.]. |
||
| 250 | _a4th ed. | ||
| 260 |
_aOxford: _bElsevier Butterworth-Hein, _c2011. |
||
| 300 |
_axviii, 426 p. : _bill. ; _c27 cm. |
||
| 504 | _aIncludes index. | ||
| 650 | _aFood service management. | ||
| 650 | _aFood service. | ||
| 650 | _aBeverages. | ||
| 700 | _aLockwood, Andrew. | ||
| 700 | _aAlcott, Peter. | ||
| 700 | _aPantelidis, Ioannis S. | ||
| 942 |
_2lcc _cBOOKS _hTX 911.3 .D38 2011 _022 |
||