| 000 | 01024cam a2200289 i 4500 | ||
|---|---|---|---|
| 001 | 20519390 | ||
| 005 | 20230531093937.0 | ||
| 008 | 180525t 2020maua b 001 0 eng | ||
| 010 | _a 2018946256 | ||
| 020 | _a9780357022467 (paperback) | ||
| 040 |
_aDLC _beng _erda _cDLC |
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| 050 | 0 | 0 | _aQP 143 .N894 2020 |
| 100 | 1 |
_aDeBruyne, Linda K., _eauthor. |
|
| 245 | 1 | 0 |
_aNutrition for health and health care / _cLinda Kelly DeBruyne, Kathryn Pinna. |
| 250 | _aSeventh edition. | ||
| 260 |
_aBoston, MA: _bCengage, _c2020. |
||
| 300 |
_a1 volume (various pagings) : _bcolor illustrations ; _c28 cm |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aNutrition. | |
| 650 | 0 | _aNutritionally induced diseases. | |
| 650 | 0 | _aDiet therapy. | |
| 700 | 1 |
_aPinna, Kathryn, _eauthor. |
|
| 906 |
_a7 _bcbc _corigcop _d2 _eepcn _f20 _gy-gencatlg |
||
| 942 |
_2lcc _cBOOKS _hQP 143 .N894 2020 |
||
| 999 |
_c31599 _d31599 |
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