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Free radicals/ William A. Pryor.

by Pryor, William A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : McGraw-Hill Book Company ; 1966Availability: Items available for loan: 1 Call number: QD 471 .P79 1966.

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Antioxidant status, diet, nutrition and health / edited by Andreas M. Papas.

by Papas, Andreas M.

Series: CRC series in contemporary food scienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c1999Online access: Publisher description Availability: Items available for loan: 1 Call number: RB 170 .A578 1999.

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