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		Introduction to human nutrition / edited by Susan A. Lanham...[et al.]. by Lanham-New, S. (Susan) [editor.] \| Hill, Thomas R. (Lecturer in nutrition) [editor.] \| Gallagher, Alison [editor.] \| Vorster, H. H [editor.] \| Nutrition Society (Great Britain). Series: Nutrition society textbook seriesEdition: 3rd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken : Wiley Blackwell, 2020Availability: Items available for loan: 1 Call number: QP141 .N88 2020. Place hold Log in to add tags Add to cart (remove)
		Public health nutrition / edited on behalf of The Nutrition Society by Judith L. Buttriss, Ailsa A. Welch, John M. Kearney, Susan A. Lanham-New. by Buttriss, Judith [editor.] \| Welch, Ailsa [editor.] \| Kearney, John M [editor.] \| Lanham-New, S. (Susan) [editor.] \| Nutrition Society (Great Britain) [issuing body.]. Edition: Second edition.Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: 3 Call number: RA645.N87 2018, ... Place hold Log in to add tags Add to cart (remove)

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