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Science instruction in the middle and secondary schools. by Chiappetta, Eugene L | Koballa, Thomas R., Jr. Edition: 5th ed. / Eugene L. Chiappetta, Thomas R. Koballa.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Upper Saddle River, N.J. : Merrill Prentice Hall, c2002Availability: Items available for loan: 1 Call number: Q 183.3 .A1C637 2002.
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The new economics of fast food / Robert L. Emerson. by Emerson, Robert L. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Van Nostrand Reinhold, c1990Availability: Items available for loan: 1 Call number: TX 945 .E65 1990.
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Results : the key to continuous school improvement / Mike Schmoker. by Schmoker, Michael J. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Alexandria, Va. : Association for Supervision and Curriculum Development, c1999Other title: Key to continuous school improvement.Availability: Items available for loan: 1 Call number: LB 2822.82 .S35 1999.
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