TY  - BOOK
AU  - Salus,Culina 
TI  -  Essential food safety management : : the complete food safety management system
SN  - 9781537741710, 
AV  - TX 911.3 .S25 2016
PY  - 2016///
CY  -  Great Britain : 
PB  - Perserverance works
KW  - Food Safety measures
KW  - Food contamination Prevention
KW  - Food handling
KW  -  Food service Sanitation
ER  -