TY  - BOOK
AU  - Krishna, Pavithra P.
TI  - Certified safe: The Basics of Food Safety and Hygiene Practices to Grow your Business 
SN  - 9781649839176
AV  - TX 911.3 .K75 2020 
PY  - 2020///
CY  - India
PB  - Notion press
KW  - Food safety
N1  - includes bibliographical references and index
ER  -