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  <titleInfo>
    <title>Food and beverage service</title>
    <subTitle>For the level 2 technical certificate(6103)</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Cousins,John</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Suzanne Weekes</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">An Hachette company</placeTerm>
    </place>
    <publisher>Hodder education</publisher>
    <dateIssued>2018</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>viii,343p.; ill.; 28cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">John Cousins and Suzanne Weekes</note>
  <note>includes index</note>
  <subject>
    <topic>Food</topic>
    <topic>food service</topic>
    <geographic>uk</geographic>
  </subject>
  <classification authority="lcc">TX943 .C68 2018</classification>
  <identifier type="isbn">9781510436213</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">220204</recordCreationDate>
  </recordInfo>
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