Tourism : the business of hospitality and travel / Roy A. Cook, Cathy H. C. Hsu, Lorraine L. Taylor.
Material type:
TextPublisher: New York, NY : Pearson, [2018]Edition: Sixth EditionDescription: xiv, 434 pages ; 28 cmISBN: 9780134484488; 0134484487Subject(s): TourismLOC classification: G 155 .A1C674 2018
| Item type | Current library | Call number | Status | Date due | Barcode |
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MACHAKOS UNIVERSITY LIBRARY Open shelf | G 155 .A1C674 2018 (Browse shelf (Opens below)) | Available | 39350 |
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| G 155 .A1 .B66 2009 Worldwide destinations : | G 155.A1 .B66 2009 Worldwide destinations : | G 155.A1 .B66 2009 Worldwide destinations : | G 155 .A1C674 2018 Tourism : the business of hospitality and travel / | G155 .A1D26 2022 Tourism concepts / | G 155 .A1D684 2002 Tourism : how effective management makes the difference / | G 155.A1 .E927 2015 Strategic management for tourism, hospitality and events / |
Includes bibliographical references and index.
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