Contemporary nutrition : a functional approach / Gordon M. Wardlaw, Anne M. Smith ; with contributions of James W. Bailey.

By: Wardlaw, Gordon M, 2009Contributor(s): Smith, Anne M, 2009Material type: TextTextPublication details: Boston : McGraw-Hill, 2009Description: xxvi, 750 p. : col. ill. ; 28 cmISBN: 9780073375540 (pbk. : alk. paper); 0073375543 (pbk. : alk. paper)Subject(s): | NutritionDDC classification: 613.2 LOC classification: QP141 .W377 2009Online resources: Table of contents only
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Item type Current library Call number Status Date due Barcode
Hard Covered Materials Hard Covered Materials MACHAKOS UNIVERSITY LIBRARY
Technical section 		QP141 .W377 2009 (Browse shelf (Opens below)) Available 30177
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QP141 .S59 2006 Nutrition : QP 141 .S59 2011 Nutrition : QP141 .T467 2006 Nutrition : QP141 .W377 2009 Contemporary nutrition : QP 141 .W378 2006 Contemporary nutrition / QP 141 .W38 2007 Perspectives in nutrition/ QP141 .W38 2007 Perspectives in nutrition /

Includes bibliographical references and index.

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