Understanding food science & technology/ (Record no. 801)

000 -LEADER
fixed length control field 00506nam a22001457a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150519b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780538451086
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP 370 .M87 2003
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Murano, Peter S.
Dates associated with a name 2003
245 ## - TITLE STATEMENT
Title Understanding food science & technology/
Statement of responsibility, etc. Murano, Peter S.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. U.S.A:
Name of publisher, distributor, etc. Cengage learning,
Date of publication, distribution, etc. 2003.
300 ## - PHYSICAL DESCRIPTION
Extent xvii,449[33]p.
Other physical details index
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Understanding food science & technology/
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Hard Covered Materials
Classification part TP 370 .M87 2003
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          MACHAKOS UNIVERSITY LIBRARY MACHAKOS UNIVERSITY LIBRARY 19/05/2015   TP 370 .M87 2003 5051 22/02/2019 19/05/2015 Hard Covered Materials
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