Eat mor chikin : (Record no. 21353)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01020cam a22002774a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 13314483 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170121113944.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 030815s2002 gaua 000 0aeng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2003475362 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1929619081 : |
| Terms of availability | $20.00 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | pcc |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | n-us--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX910.5.C38 |
| Item number | A3 2002 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Cathy, S. Truett. |
| 245 10 - TITLE STATEMENT | |
| Title | Eat mor chikin : |
| Remainder of title | inspire more people / |
| Statement of responsibility, etc. | S. Truett Cathy. |
| 246 3# - VARYING FORM OF TITLE | |
| Title proper/short title | Eat more chicken |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Decatur, GA : |
| Name of publisher, distributor, etc. | Looking Glass Books, |
| Date of publication, distribution, etc. | c2002. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii, 200 p. : |
| Other physical details | ill. ; |
| Dimensions | 23 cm. |
| 600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME | |
| Personal name | Cathy, S. Truett. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Chick-Fil-A Corporation |
| General subdivision | History. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Restaurateurs |
| Geographic subdivision | United States |
| Form subdivision | Biography. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fast food restaurants |
| Geographic subdivision | United States |
| General subdivision | History. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 3 |
| e | ncip |
| f | 20 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Hard Covered Materials |
| Classification part | TX 9105 .C38 2002 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| MACHAKOS UNIVERSITY LIBRARY | MACHAKOS UNIVERSITY LIBRARY | Open shelf | 21/01/2017 | Donation (BFA) | TX 9105 .C38 2002 | 31423 | 21/01/2017 | 21/01/2017 | Hard Covered Materials |