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Foundations and Clinical Applications Of Nutrition:

Grodner, Michele.

Foundations and Clinical Applications Of Nutrition: A Nursing Approach/ Michele Grodner, Sara Long Anderson and Sandra DeYoung. - 2nd ed. - Boston: Mosby, 2000. - xix, 868 p.: ill. (some col.); 26 cm.

Includes Index.

ISBN: 9780323003902

Subjects--Topical Terms:
Nutrition.
Diet therapy.
Nursing.

LC Class. No.: RU 216 .G76 2000

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