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Animal agriculture : sustainability, challenges and innovations /

Animal agriculture : sustainability, challenges and innovations / edited by Fuller W. Bazer.,G. Cliff Lamb, Guoyao Wu - San Diego : Elsevier, 2020. - xvi, 541p. : ill. ; 24 cm.

Include bibliographical references and index

ISBN: 9780128170526

Subjects--Topical Terms:
Animal culture.
Livestock Environmental aspects
Sustainable agriculture

LC Class. No.: SF55 / .A55 2022

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