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Nutrient composition of foods /

Grosvenor, Mary B.

Nutrient composition of foods / Mary B. Grosvenor, Lori A. Smolin. - Hoboken, N.J. : John Wiley & Sons Inc c2010. - 109 p. ; 28 cm.

"Data provided by Axxya Systems, Nutritionist Pro Knowledge Base. "A concise nutritional reference"--P. [4] of cover. To accompany Visualizing nutrition.

ISBN: 9780470555019 0470555017

LCCN: 2010277700

Subjects--Topical Terms:
Nutrition.
Food--Composition.

LC Class. No.: QP141 / .G767 2010 Suppl.

Dewey Class. No.: 612.3

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